You don’t need to know what they’re saying to understand man’s imperative quest for quicker fried prawns. Proper awesome.
Sweet candied orangey-goodness, dipped in rich dark high grade cocoa – yes. Stack of 6? Yes, please.
Long day’s shooting on site yesterday over in ParkWest Dublin at LaRousse Foods. We had a treasure trove of ingredients and some fine cheffing, expert helpers and a few lighting tricks up our sleeve for the day. Just doing the initial edit on it now and delighted how things are […]
Dee-lish! I’ve only just finished me lunch, and I’m already starving after looking at this photo again. That charred flesh coupled with a bit of bloody meat, has got to be the most delicious of all ironies. Throw in some sweet sticky marinade, chillies and power-veg broccoli. Fantastic food, and […]
It’s middle of October, its been dark all day and pretty damp, and all I can think of is delicious hot sour soups. This particular soup is from the Diep At Home range shot in one their Dublin kitchens. I can’t actually remembering tasting it (contrary to most people’s beliefs, […]