03Dec

Turbo Shrimp

You don’t need to know what they’re saying to understand man’s imperative quest for quicker fried prawns. Proper awesome.



Long day’s shooting on site yesterday over in ParkWest Dublin at LaRousse Foods. We had a treasure trove of ingredients and some fine cheffing, expert helpers and a few lighting tricks up our sleeve for the day. Just doing the initial edit on it now and delighted how things are […]


Dee-lish! I’ve only just finished me lunch, and I’m already starving after looking at this photo again. That charred flesh coupled with a bit of bloody meat, has got to be the most delicious of all ironies. Throw in some sweet sticky marinade, chillies and power-veg broccoli. Fantastic food, and […]


It’s middle of October, its been dark all day and pretty damp, and all I can think of is delicious hot sour soups. This particular soup is from the Diep At Home range shot in one their Dublin kitchens. I can’t actually remembering tasting it (contrary to most people’s beliefs, […]